My traditional fruit Christmas cakes are handmade using quality fruit and nuts, a deep layer of marzipan and a generous splash of brandy. However, I can also adapt the recipe to suit your requirements if necessary.
These cakes come in 4 different sizes:
MINI 4" square, present design only, (approx 10 servings),
SMALL 6" round (approx 15 servings),
STANDARD 8" round (approx 30 servings) and
LARGE 10" round (approx 45 servings).
(click on the image to scroll through designs)